Korean Beef Seasoning

Use Korean Beef Seasoning anywhere you want an exciting new Asian flavor. Use 2-3 teaspoons of Korean Beef Seasoning per pound of meat. Add to pepper steak, or shave thin slices of steak for homemade bulgogi. Mix in burgers and top your burger with an egg and a spicy cabbage slaw. Mix with rice and stuff into peppers or tomatoes. Toss over chicken wings and air-fry. Or use as a rub on a pork tenderloin and roast!